Winner of the 2008 "Best Foreign Cuisine Book," Gourmand World Cookbook Awards
The landlocked nation of Nepal is tucked into the Himalayan Mountains between India and China (Tibet). Possessed of a varied landscape and such treasures as Mount Everest, the Nepalese are proud of their time-worn temples, sublime scenery, hiking trails, and a rich and vibrant culture. The cuisine is surprisingly diverse for such a small country, with influences from Chinese and Indian culinary methods and tastes…
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A 2007 Gallup Poll on American cookbook purchasing revealed some interesting data last week. This book was recently judged unanimously to be the world's "nastiest cookbook". A veritable shit-sandwich. Maybe we should send it to the show Fear Factor? I'd hate to have to eat her cooking every day. :(